Frequently asked questions

© Safia Shakarchi 

What Are your opening times?

We are open from 9 am on Thursdays and Fridays and 10 am on Saturdays and Sundays. We close when we sell out (this is so we can prioritise getting everything ready for the next day). If we don’t sell out, we have a cut-off point of 3 pm.

We advise you to be here as close to opening as possible for the full bakery menu.

Is the bakery halal-friendly?

Our menu is entirely vegetarian, with no animal by-products (like animal rennet, etc), so we are, indeed, halal friendly.

Is the Bakery vegan-friendly?

Our bun dough is vegan, and some of our fillings/toppings aren’t, but about 50% of our menu will be vegan every day.

Do you have gluten-free options?

We are working on a GF bun for 2025, but at the moment, our GF options are limited. We make a delicious Olive Oil & Almond Cake on the weekends that is GF atm, though!

Where can I find your menu?

We have an ever-changing menu. This is so our bakers can stay creative and inspired and for sustainability/waste management reasons. If you have Instagram, follow us @thebunheadbakery as we post our menu for the next day in the evenings. And if you don’t, come in for a surprise. Our FOH staff are happy to talk you through things and answer any questions.